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Feedstuff Evaluation,1990 by: Julian Wiseman and D.J.A. Cole Pages: 468 page Publisher:Butterworth-Heinemann Language: English ISBN-10: 148312982 ISBN-13: 978-1483129822 Description Content: Proceedings of Previous Easter Schools In Agricultural Science, published by Butterworths, London...

Laying hens - A practical guide for poultry-oriented management 2012:new:by: Various ISBN: 9789087401245 content: 1. Seeing More by Looking More Closely 2. The Hen and her Environment 3. Rearing Hens 4. Laying Hens 5. Egg Signals 6. Health available in ...

Turkeys - A Guide to Management (2nd Edition):new: by: David C. Bland ISBN:9781847974310 About The BookTurkeys were once viewed with some suspicion, being perceived as rather unpredictable, particularly when the stag birds display. However, this perception has changed over the years, as...

Storey's Guide to Raising Turkeys, 3rd Edition: Breeds Care Marketing 3th edition :new: by: Don Schrider Storey Publishing, LLC Publication date: December 2013 ISBN: 9781603429092 available in epub...

Practical Quail-Keeping :new:by:S Barratt, M Barratt ISBN:9781847974631 Practical Quail-keeping is a comprehensive guide for anyone who keeps quail or who is thinking about starting out. It covers all key aspects of responsible quail husbandry, and explains how to set up and equip your quail...

Official Methods of Analysis 19th Edition (2012):new:by :Jr. Dr. George Latimer Publisher: AOAC International; 19th edition (2012) Language: English ISBN: 0-935584-83-8 / 0935584838ISBN: 978-0-935584-83-8 / 9780935584838 available in pdf format...

Chicken Nutrition: A Guide For Nutritionists And Poultry Professionals By:Rick Kleyn ISBN:9781899043422 pages: 347 pages About The BookThis is the most up to date, complete and practical guide to chicken nutrition that you can buy. It covers the underlying theory of poultry nutrition making...

Recent Developments in Ruminant Nutrition 2 end, 1988 by:W. Haresign and D.J.A. Cole publisher: Butterworth-Heinemann ISBN: 978-0-407-01164-9, 0-407-01164-1 pages: 390 Content: Front Matter, Page iii Copyright, Page iv INTRODUCTION, Page viii 1 - MANIPULATION OF RUMEN FERMENTATION, Pages...

Recent Developments in Pig Nutrition 1985 by:D.J A. Cole and W. Haresign Paperback: 334 pages Publisher: Butterworth-Heinemann (March 1, 1985) Language: English ISBN-10: 0407003398 ISBN-13: 978-0407003392 Content: Front Matter, Page ii Copyright, Page iii INTRODUCTION, Pages vii-ix 1 -...

Recent Developments in Poultry Nutrition 1989 by: D.J.A. Cole and W. Haresign publisher: Butterworth-Heinemann ISBN: 978-0-407-01513-5, 0-407-01513-2 Pages: 346 Content: Front Matter, Page iii Copyright, Page iv INTRODUCTION, Page viii 1 - THE INTERPRETATION OF RESPONSE DATA FROM ANIMAL...

Recent Developments in Ruminant Nutrition 1981 by:W Haresign and D J A. Cole Paperback: 378 pages Publisher: Butterworth-Heinemann (September 24, 1981) Language: English ISBN-10: 0408108045 ISBN-13: 978-0408108041 Content: Front Matter, Page iii Copyright, Page iv INTRODUCTION, Pages...

Recent Advances in Animal Nutrition 1991 by: W. Haresign and D.J.A. Cole publisher: Butterworth-Heinemann ISBN: 978-0-7506-1397-2 pages: 245 Content: In the same series, Page ii Front Matter, Page iii Copyright, Page iv PREFACE, Pages v-vi 1 - ENERGY–PROTEIN INTERACTIONS IN PIGS, Pages 3-19...

Recent Advances in Animal Nutrition 1988 by:W. Haresign and D.J.A. Cole Publisher: Butterworth-Heinemann Ltd ISBN: 978-0-407-01165-6 pages: 234 Content: Inside Front Cover, Page ii Front Matter, Page iii Copyright, Page iv PREFACE, Page v, W. Haresign, D.J.A. Cole 1 - PROBLEMS OF DEALING...

Recent Advances in Animal Nutrition 1984 by:W. Haresign and D.J.A. Cole Publisher: Butterworth-Heinemann Ltd ISBN: 978-0-407-01160-1, 0-407-01160-9 pages: 249 Content: STUDIES in the AGRICULTURAL and FOOD SCIENCES, Page ii Front Matter, Page iii Copyright, Page iv PREFACE, Page v 1 -...

Recent Advances in Animal Nutrition 1983 By:W. Haresign Publisher: Butterworth-Heinemann Ltd ISBN: 978-0-408-71016-9, 0-408-71016-0 pages: 232 Content: STUDIES in the AGRICULTURAL and FOOD SCIENCES, Page ii Front Matter, Page iii Copyright, Page iv PREFACE, Page v 1 - THE NUMBER OF...

Avian Physiology 4th, 1986 By: P. D. Sturkie Hardcover: 516 pages Publisher: ; 4th ed. edition (July 17, 1998) Language: English ISBN-10: 038796195X ISBN-13: 978-0387961958 Content: Front Matter....Pages i-xiii Nervous System....Pages 1-36 Sense Organs....Pages 37-73 Muscle....Pages...

Recent Advances in Animal Nutrition 1978 BY:William Haresign and Dyfed Lewis Publisher: Butterworth & Co Publishers Ltd ISBN:978-0-408-71011-4, 0-408-71011-X Pages:208 Content: STUDIES IN THE AGRICULTURAL AND FOOD SCIENCES, Page ii Front Matter, Page iii Copyright, Page iv PREFACE, Page v 1...

Recent Advances in Animal Nutrition 1980 by:William Haresign Publisher: Butterworth-Heinemann Ltd ISBN:978-0-408-71013-8 pages:232 Content: STUDIES IN THE AGRICULTURAL AND FOOD SCIENCES, Page ii Front Matter, Page iii Copyright, Page iv PREFACE, Page v 1 - FEED INPUT–MILK OUTPUT...

Recent Advances in Animal Nutrition 1979 BY: William Haresign and Dyfed Lewis Publisher:Butterworth-Heinemann Ltd ISBN: 978-0-408-71012-1, 0-408-71012-8 Pages: 166 Content: STUDIES IN THE AGRICULTURAL AND FOOD SCIENCES, Page ii Front Matter, Page iii Copyright, Page iv PREFACE, Page v 1...

Recent Advances in Animal Nutrition 1977 BY: William Haresign and Dyfed Lewis Publiaher: Butterworth ISBN: 978-0-408-71010-7, 0-408-71010-1 pages: 208 Content: Front Matter, Page iii Copyright, Page iv PREFACE, Page v EEC AND FEED COMPOUNDING, Pages 1-7 ASPECTS OF THE BIOCHEMISTRY OF RUMEN...