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MANUAL ON PROCEDURES FOR DISEASE ERADICATION BY STAMPING OUT
FAO Animal Health Manual
FAO Animal Health Manual
Text prepared by
William A. Geering
Consultant, EMPRES/Infectious Diseases Group, FAO, Rome
Former Director, Animal and Plant Health,
Bureau of Resource Sciences and Deputy Chief Veterinary Officer,
Australia
Mary-Louise Penrith
Assistant Director, ARC-Onderstepoort Veterinary Institute, South Africa
and Consultant, African swine fever epidemiology
and control, FAO, Rome
David Nyakahuma
Associate Professional Officer (Early Warning),
EMPRES/Infectious Diseases Group, FAO, Rome
William A. Geering
Consultant, EMPRES/Infectious Diseases Group, FAO, Rome
Former Director, Animal and Plant Health,
Bureau of Resource Sciences and Deputy Chief Veterinary Officer,
Australia
Mary-Louise Penrith
Assistant Director, ARC-Onderstepoort Veterinary Institute, South Africa
and Consultant, African swine fever epidemiology
and control, FAO, Rome
David Nyakahuma
Associate Professional Officer (Early Warning),
EMPRES/Infectious Diseases Group, FAO, Rome
ISBN 92-5-104585-2
2001
[thanks-THANKS]http://www.fao.org/DOCREP/004/Y0660E/Y0660E00.HTM[/thanks-THANKS]
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