Recent Advances in Animal Nutrition 1988
by:W. Haresign and D.J.A. Cole
Publisher: Butterworth-Heinemann Ltd
ISBN: 978-0-407-01165-6
pages: 234
Content:
Inside Front Cover, Page ii
Front Matter, Page iii
Copyright, Page iv
PREFACE, Page v, W. Haresign, D.J.A. Cole
1 - PROBLEMS OF DEALING WITH RAW INGREDIENT VARIABILITY, Pages 3-11, M.S. DUNCAN
2 - EUROPEAN LEGUMES IN DIETS FOR NON-RUMINANTS, Pages 13-37, J. WISEMAN, D.J.A. COLE
3 - VITAMIN E AND FREE RADICAL FORMATION: POSSIBLE IMPLICATIONS FOR ANIMAL NUTRITION, Pages 39-57, D.A. RICE, S. KENNEDY
4 - ACIDIFICATION OF DIETS FOR PIGS, Pages 61-71, R.A. EASTER
5 - NOVEL APPROACHES TO GROWTH PROMOTION IN THE PIG, Pages 73-84, P.A. THACKER
6 - THE NUTRITIONAL REQUIREMENTS OF TURKEYS TO MEET CURRENT MARKET DEMANDS, Pages 87-98, C. NIXEY
7 - MINERAL AND TRACE ELEMENT REQUIREMENTS OF POULTRY, Pages 99-109, R. HILL
8 - RESPONSE OF LAYING HENS TO ENERGY AND AMINO ACIDS, Pages 111-124, R.M. GOUS, F.J. KLEYN
9 - PREDICTING THE METABOLIZABLE ENERGY (ME) CONTENT OF COMPOUNDED FEEDS FOR RUMINANTS, Pages 127-146, P.C. THOMAS, S. ROBERTSON, D.G. CHAMBERLAIN, R.M. LIVINGSTONE, P.H. GARTHWAITE, P.J.S. DEWEY, R. SMART, C. WHYTE
10 - NUTRIENT ALLOWANCES FOR RUMINANTS, Pages 147-166, J.D. OLDHAM
11 - ALTERNATIVE APPROACHES TO THE CHARACTERIZATION OF FEEDSTUFFS FOR RUMINANTS, Pages 167-191, A.J.F. WEBSTER, R.J. DEWHURST, C.J. WATERS
12 - NUTRIENT REQUIREMENTS OF GAMEBIRDS, Pages 195-203, J.V. BEER
13 - NUTRITION OF THE LEISURE HORSE, Pages 205-219, D.L. FRAPE
14 - NUTRITION OF THE DOG, Pages 221-233, J. CORBIN
LIST OF PARTICIPANTS, Pages 235-246
INDEX, Pages 247-249
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by:W. Haresign and D.J.A. Cole
Publisher: Butterworth-Heinemann Ltd
ISBN: 978-0-407-01165-6
pages: 234
Content:
Inside Front Cover, Page ii
Front Matter, Page iii
Copyright, Page iv
PREFACE, Page v, W. Haresign, D.J.A. Cole
1 - PROBLEMS OF DEALING WITH RAW INGREDIENT VARIABILITY, Pages 3-11, M.S. DUNCAN
2 - EUROPEAN LEGUMES IN DIETS FOR NON-RUMINANTS, Pages 13-37, J. WISEMAN, D.J.A. COLE
3 - VITAMIN E AND FREE RADICAL FORMATION: POSSIBLE IMPLICATIONS FOR ANIMAL NUTRITION, Pages 39-57, D.A. RICE, S. KENNEDY
4 - ACIDIFICATION OF DIETS FOR PIGS, Pages 61-71, R.A. EASTER
5 - NOVEL APPROACHES TO GROWTH PROMOTION IN THE PIG, Pages 73-84, P.A. THACKER
6 - THE NUTRITIONAL REQUIREMENTS OF TURKEYS TO MEET CURRENT MARKET DEMANDS, Pages 87-98, C. NIXEY
7 - MINERAL AND TRACE ELEMENT REQUIREMENTS OF POULTRY, Pages 99-109, R. HILL
8 - RESPONSE OF LAYING HENS TO ENERGY AND AMINO ACIDS, Pages 111-124, R.M. GOUS, F.J. KLEYN
9 - PREDICTING THE METABOLIZABLE ENERGY (ME) CONTENT OF COMPOUNDED FEEDS FOR RUMINANTS, Pages 127-146, P.C. THOMAS, S. ROBERTSON, D.G. CHAMBERLAIN, R.M. LIVINGSTONE, P.H. GARTHWAITE, P.J.S. DEWEY, R. SMART, C. WHYTE
10 - NUTRIENT ALLOWANCES FOR RUMINANTS, Pages 147-166, J.D. OLDHAM
11 - ALTERNATIVE APPROACHES TO THE CHARACTERIZATION OF FEEDSTUFFS FOR RUMINANTS, Pages 167-191, A.J.F. WEBSTER, R.J. DEWHURST, C.J. WATERS
12 - NUTRIENT REQUIREMENTS OF GAMEBIRDS, Pages 195-203, J.V. BEER
13 - NUTRITION OF THE LEISURE HORSE, Pages 205-219, D.L. FRAPE
14 - NUTRITION OF THE DOG, Pages 221-233, J. CORBIN
LIST OF PARTICIPANTS, Pages 235-246
INDEX, Pages 247-249
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