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Seafood and Freshwater Toxins: Pharmacology, Physiology, and Detection, 2 Edby Luis M. Botana
Pages: 960
Publisher: --
Edition: 2nd., 2008
Language: English
ISBN: 978-0849374375
Description
This second edition provides an overview of the expanding scope of the field from several perspectives. Incorporating pharmacology, toxicology, chemistry, ecology, and economics, it covers several categories of toxins by function and biomechanism, potential pharmacological applications, and legal and economic perspectives. New toxins such as pfiestra, gambierol, and polycavernoside are described by their individual chemical structure, ecobiology, metabolism, detection methods, determination, pharmacology, and toxicology. Logically organized for clear understanding, this edition includes more information on the biological aspects of the bloom, the effects and actions of each toxin with emphasis on human response, detection and analysis, and food safety issues such as regulation and international trade implications.
View attachment 652
Pages: 960
Publisher: --
Edition: 2nd., 2008
Language: English
ISBN: 978-0849374375
This second edition provides an overview of the expanding scope of the field from several perspectives. Incorporating pharmacology, toxicology, chemistry, ecology, and economics, it covers several categories of toxins by function and biomechanism, potential pharmacological applications, and legal and economic perspectives. New toxins such as pfiestra, gambierol, and polycavernoside are described by their individual chemical structure, ecobiology, metabolism, detection methods, determination, pharmacology, and toxicology. Logically organized for clear understanding, this edition includes more information on the biological aspects of the bloom, the effects and actions of each toxin with emphasis on human response, detection and analysis, and food safety issues such as regulation and international trade implications.
View attachment 652
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