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P. Guimarães
John Ruane
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John Ruane
Beate D. Scherf
Andrea Sonnino
James D. Dargie
Current status and future perspectives
in crops, livestock, forestry and fishFOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 2007Reprint 2009
The designations employed and the presentation of material in this information
product do not imply the expression of any opinion whatsoever on the part
of the Food and Agriculture Organization of the United Nations concerning the
legal or development status of any country, territory, city or area or of its authorities,
or concerning the delimitation of its frontiers or boundaries. The mention of specific
companies or products of manufacturers, whether or not these have been patented, does
not imply that these have been endorsed or recommended by the Food and Agriculture
Organization of the United Nations in preference to others of a similar nature that are
not mentioned.
The views expressed in this publication are those of the authors and do not necessarily
reflect the views of the Food and Agriculture Organization of the United Nations.
ISBN 978-92-5-105717-9
All rights reserved. Reproduction and dissemination of material in this information
product for educational or other non-commercial purposes are authorized without
any prior written permission from the copyright holders provided the source is fully
acknowledged. Reproduction of material in this information product for resale or other
commercial purposes is prohibited without written permission of the copyright holders.
Applications for such permission should be addressed to:
Chief
Electronic Publishing Policy and Support Branch
Communication Division
FAO
Viale delle Terme di Caracalla, 00153 Rome, Italy
or by e-mail to:
[email protected]
© FAO 2007product do not imply the expression of any opinion whatsoever on the part
of the Food and Agriculture Organization of the United Nations concerning the
legal or development status of any country, territory, city or area or of its authorities,
or concerning the delimitation of its frontiers or boundaries. The mention of specific
companies or products of manufacturers, whether or not these have been patented, does
not imply that these have been endorsed or recommended by the Food and Agriculture
Organization of the United Nations in preference to others of a similar nature that are
not mentioned.
The views expressed in this publication are those of the authors and do not necessarily
reflect the views of the Food and Agriculture Organization of the United Nations.
ISBN 978-92-5-105717-9
All rights reserved. Reproduction and dissemination of material in this information
product for educational or other non-commercial purposes are authorized without
any prior written permission from the copyright holders provided the source is fully
acknowledged. Reproduction of material in this information product for resale or other
commercial purposes is prohibited without written permission of the copyright holders.
Applications for such permission should be addressed to:
Chief
Electronic Publishing Policy and Support Branch
Communication Division
FAO
Viale delle Terme di Caracalla, 00153 Rome, Italy
or by e-mail to:
[email protected]
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