Recent Developments in Ruminant Nutrition 2 end, 1988
by:W. Haresign and D.J.A. Cole
publisher: Butterworth-Heinemann
ISBN: 978-0-407-01164-9, 0-407-01164-1
pages: 390
Content:
Front Matter, Page iii
Copyright, Page iv
INTRODUCTION, Page viii
1 - MANIPULATION OF RUMEN FERMENTATION, Pages 1-18, W. CHALUPA
2 - AMINO ACID REQUIREMENTS OF RUMINANTS, Pages 19-33, P.J. BUTTERY, A.N. FOULDS
3 - SEASONAL VARIATION OF APPETITE IN RUMINANTS, Pages 34-45, R.N.B. KAY
4 - PHOTOPERIODIC INFLUENCES ON MILK PRODUCTION IN DAIRY COWS, Pages 46-56, H.A. TUCKER
5 - MANIPULATION OF MILK YIELD WITH GROWTH HORMONE, Pages 57-75, I.D. JOHNSSON, I.C. HART
6 - THE INFLUENCE OF LEVEL AND PATTERN OF CONCENTRATE INPUT ON MILK OUTPUT, Pages 76-96, W.H. BROSTER, C. THOMAS
7 - CONCENTRATE FEEDING AND MILK COMPOSITION, Pages 97-110, J.D. SUTTON
8 - THE EFFECT OF DIETARY FAT ON MILK COMPOSITION, Pages 111-141, J.E. STORRY
9 - EFFECT OF FIBRE IN COMPOUND FEEDS ON THE PERFORMANCE OF RUMINANTS, Pages 142-158, A. STEG, Y. VAN DER HONING, H. DE VISSER
10 - MANIPULATION OF MILK COMPOSITION TO MEET MARKET NEEDS, Pages 159-183, P.C. THOMAS, D.G. CHAMBERLAIN
11 - EFFECT OF PROTEIN ON THE HEALTH OF DAIRY COWS, Pages 184-195, K.G. HIBBITT
12 - PRACTICAL ASPECTS OF FEEDING PROTEIN TO DAIRY COWS, Pages 196-212, J.R. TWIGGE, L.G.M. VAN GILS
13 - THE CONTRIBUTION OF GRASS AND CONSERVED FORAGES TO THE NUTRIENT REQUIREMENTS FOR MILK PRODUCTION, Pages 213-222, J.D. LEAVER
14 - FACTORS AFFECTING SUBSTITUTION RATES IN DAIRY COWS ON SILAGE BASED RATIONS, Pages 223-236, C. THOMAS
15 - FEEDING FOR HIGH MARGINS IN DAIRY COWS, Pages 237-245, J.D. LEAVER
16 - SOME NUTRITIONAL ASPECTS OF HIGH YIELDING DAIRY HERDS, Pages 246-264, P.N. WILSON, P.D.P. WOOD
17 - FACTORS AFFECTING THE FEEDING VALUE OF SILAGE, Pages 265-273, A.V. FLYNN
18 - FACTORS AFFECTING THE NUTRITIVE VALUE OF GRASS SILAGES, Pages 274-307, C. THOMAS, P.C. THOMAS
19 - GROWTH PROMOTERS AND THEIR IMPORTANCE IN RUMINANT LIVESTOCK PRODUCTION, Pages 308-322, R.C. MACGREGOR
20 - NUTRIENT REQUIREMENTS OF INTENSIVELY REARED BEEF CATTLE, Pages 323-351, J.R. NEWBOLD
21 - MEETING THE NUTRIENT REQUIREMENTS OF BEEF CATTLE IN FORAGE BASED SYSTEMS OF PRODUCTION, Pages 352-364, D.E. BEEVER, E.M. GILL
22 - ENERGY AND PROTEIN REQUIREMENTS OF THE EWE, Pages 365-382, J.J. ROBINSON
INDEX, Pages 383-387
by:W. Haresign and D.J.A. Cole
publisher: Butterworth-Heinemann
ISBN: 978-0-407-01164-9, 0-407-01164-1
pages: 390
Content:
Front Matter, Page iii
Copyright, Page iv
INTRODUCTION, Page viii
1 - MANIPULATION OF RUMEN FERMENTATION, Pages 1-18, W. CHALUPA
2 - AMINO ACID REQUIREMENTS OF RUMINANTS, Pages 19-33, P.J. BUTTERY, A.N. FOULDS
3 - SEASONAL VARIATION OF APPETITE IN RUMINANTS, Pages 34-45, R.N.B. KAY
4 - PHOTOPERIODIC INFLUENCES ON MILK PRODUCTION IN DAIRY COWS, Pages 46-56, H.A. TUCKER
5 - MANIPULATION OF MILK YIELD WITH GROWTH HORMONE, Pages 57-75, I.D. JOHNSSON, I.C. HART
6 - THE INFLUENCE OF LEVEL AND PATTERN OF CONCENTRATE INPUT ON MILK OUTPUT, Pages 76-96, W.H. BROSTER, C. THOMAS
7 - CONCENTRATE FEEDING AND MILK COMPOSITION, Pages 97-110, J.D. SUTTON
8 - THE EFFECT OF DIETARY FAT ON MILK COMPOSITION, Pages 111-141, J.E. STORRY
9 - EFFECT OF FIBRE IN COMPOUND FEEDS ON THE PERFORMANCE OF RUMINANTS, Pages 142-158, A. STEG, Y. VAN DER HONING, H. DE VISSER
10 - MANIPULATION OF MILK COMPOSITION TO MEET MARKET NEEDS, Pages 159-183, P.C. THOMAS, D.G. CHAMBERLAIN
11 - EFFECT OF PROTEIN ON THE HEALTH OF DAIRY COWS, Pages 184-195, K.G. HIBBITT
12 - PRACTICAL ASPECTS OF FEEDING PROTEIN TO DAIRY COWS, Pages 196-212, J.R. TWIGGE, L.G.M. VAN GILS
13 - THE CONTRIBUTION OF GRASS AND CONSERVED FORAGES TO THE NUTRIENT REQUIREMENTS FOR MILK PRODUCTION, Pages 213-222, J.D. LEAVER
14 - FACTORS AFFECTING SUBSTITUTION RATES IN DAIRY COWS ON SILAGE BASED RATIONS, Pages 223-236, C. THOMAS
15 - FEEDING FOR HIGH MARGINS IN DAIRY COWS, Pages 237-245, J.D. LEAVER
16 - SOME NUTRITIONAL ASPECTS OF HIGH YIELDING DAIRY HERDS, Pages 246-264, P.N. WILSON, P.D.P. WOOD
17 - FACTORS AFFECTING THE FEEDING VALUE OF SILAGE, Pages 265-273, A.V. FLYNN
18 - FACTORS AFFECTING THE NUTRITIVE VALUE OF GRASS SILAGES, Pages 274-307, C. THOMAS, P.C. THOMAS
19 - GROWTH PROMOTERS AND THEIR IMPORTANCE IN RUMINANT LIVESTOCK PRODUCTION, Pages 308-322, R.C. MACGREGOR
20 - NUTRIENT REQUIREMENTS OF INTENSIVELY REARED BEEF CATTLE, Pages 323-351, J.R. NEWBOLD
21 - MEETING THE NUTRIENT REQUIREMENTS OF BEEF CATTLE IN FORAGE BASED SYSTEMS OF PRODUCTION, Pages 352-364, D.E. BEEVER, E.M. GILL
22 - ENERGY AND PROTEIN REQUIREMENTS OF THE EWE, Pages 365-382, J.J. ROBINSON
INDEX, Pages 383-387
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